Скачать презентацию
Идет загрузка презентации. Пожалуйста, подождите
Презентация была опубликована 9 лет назад пользователемОльга Давидович
1 A short quiz Ukrainian national cuisine The project is done by Lilya Kulakova, 10 Teacher O.E. Lulko
2 Ukrainian national cuisine
3 Soup based on beetroot with meat and other vegetables; served with sour cream. There are many regional varieties.
4 BORSHCH
5 Ravioli-like pasta stuffed with potato, cabbage, mushrooms, meat or cheese, or with cherries as a sweet dish.
6 VARENYKY
7 Cabbage rolls stuffed with rice and vegetables, or possibly with spiced minced meat, and stewed slowly in the oven. and stewed slowly in the oven.
8 HOLUBTSI
9 A domestic sausage, but it can't be called saliami. The only way to sample true home-prepared sausage is by experiencing it for yourself with the sights and smells of the markets of Ukraine.
10 Domashnia kovbasa
Еще похожие презентации в нашем архиве:
© 2024 MyShared Inc.
All rights reserved.